I’m a real cheese-a-holic, but oddly never really got why Macaroni Cheese is so popular, but then I tried this; Fresh pasta smothered in an oozy, melty, cheesy sauce, swirled with nutty squash, sweet onions and topped with a crunchy, herby crumb. I was inspired to cook this when I […]
I intend to share everything I enjoy eating and cooking eventually, from home made pickles, chutneys and jams to curries, dips, pies and puddings. Healthy, not so healthy, fast and easy, slow roast meats, breakfasts, buffets, soups and suppers, so just about everything.